Urban Food Security & Nutrition Assessment, Bor Town, Jonglei – June 2017 – South Sudan


Urban food insecurity in South Sudan has been of accelerating concern in recent times because the outbreak of the battle and the financial disaster inflicting hyperinflation and thus making many city households weak to food insecurity and malnutrition. After the research in Juba, this evaluation was carried out with a purpose to perceive the family food safety and nutrition state of affairs within the city areas of Bor. The evaluation is predicated on a survey of 625 households in 29 enumeration areas offered by the National Bureau of Statistics.

Following are the important thing findings of the research:

  • A really excessive degree of food insecurity was discovered with 85 % of the households being food insecure; 44 % of them severely food insecure and one other 41 % reasonably food insecure. The depreciation of the South Sudanese Pound and the ensuing hyperinflation, has significantly impacted the buying energy of the households thus making them extraordinarily weak. This was mirrored by the discovering that households on common have been spending about 78% of their month-to-month expenditure on food.

  • Critical ranges of malnutrition have been discovered with a worldwide acute malnutrition (GAM) of 25.7 %, and excessive extreme acute malnutrition (SAM) prevalence of 6.four % thus suggesting pressing nutrition interventions.

  • Hyperinflation has been the key explanation for family food insecurity. The worth of white sorghum has elevated ten fold in comparison with the identical month one yr in the past.

  • There was a big deterioration within the livelihood up to now two years, with greater proportion of households now counting on unstable sources of revenue resembling informal labour or sale of pure assets.
    The revenue was not commensurate with the hyperinflation within the markets and thus households have been spending 78 % of their month-to-month expenditure on food.

  • Households with unstable sources of revenue reminiscent of informal labour, IDPs and returnee households, and people dwelling with host households or short-term shelters have been discovered to be comparatively extra food insecure than others.

Various suggestions have been made based mostly on the findings of the research. These together with implementation of programmes to deal with acute malnutrition, money and or voucher programmes to help family food safety, livelihood help and help for improved sanitation.

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