Nutrition

The Scoop on ‘Healthy’ Ice Cream: Is It Really Good for You?

With hotter temperatures comes the craving for cooler meals, together with that favourite summer time standby, ice cream.

Whether you prefer it in a cone or a bowl, this candy deal with can look like the right approach to prime off a barbecue or day on the seashore. It’s no secret that ice cream isn’t all the time the healthiest selection. Ice cream tends to be excessive in sugar and fats, for starters.

So are there smarter choices?

In current years, “healthy” ice cream manufacturers have popped up in supermarkets. These merchandise declare to be low in sugar and energy and excessive in protein, making them in style amongst people who find themselves making an attempt to lose weight or get match. But are these ice lotions good for you — or only a gimmick?

RELATED: Is Frozen Yogurt Really Healthy?

The Good News About ‘Healthy’ Ice Cream Brands

So-called healthy ice lotions declare to be decrease in energy than conventional ice cream, and that’s true.

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Depending on the model, low-calorie ice lotions are likely to include between 35 and 60 energy per half-cup serving. That compares to about 130 energy per half-cup serving of normal ice cream.

Healthy ice cream merchandise are additionally decrease in fats and sugar: One serving sometimes accommodates lower than 2 grams of fats and four to five grams of sugar, whereas a serving of normal ice cream can have upwards of seven grams of fats and 14 grams of sugar.

Some “healthy” ice lotions boast that they include a better quantity of protein — which may attraction to bodybuilders and others making an attempt to extend their muscle mass — however they really have only a gram or two extra per serving than common manufacturers.

RELATED: 6 Tips for Healthier Summer Drinks

The Questionable News About ‘Healthy’ Ice Cream

“Healthy” ice cream manufacturers maintain their calorie content material low in a few methods.

First, they have a tendency to include extra air and fewer precise food: According to at least one estimate, a half-cup of low-calorie ice cream product solely weighs about two-thirds as a lot as its common counterpart. This means that the product has been made fluffier and fewer dense — however that doesn’t essentially imply it’s higher for you.

Some healthy manufacturers record fiber on their labels, an ingredient that’s often not present in normal ice cream. But this frozen deal with is hardly one of the best supply of fiber.

You’re higher off getting it from healthful meals comparable to fruits, greens, entire grains, nuts, and seeds as a result of additionally they include extra nutritional vitamins, minerals, and different necessary vitamins.

The Bad News About ‘Healthy’ Ice Cream

Healthy ice cream typically accommodates sugar substitutes slightly than pure sugar. Although this helps hold energy at a minimal, these various sweeteners might carry their very own dangers.

For instance, erythritol is a sugar alcohol that’s low in energy however may cause disagreeable uncomfortable side effects, together with bloating, fuel, and different digestive woes.

Plus, “healthy” ice cream merchandise are extremely processed and may include numerous components, reminiscent of glycerin, carob gum, and guar gum, that are used to imitate the texture of actual ice cream.

The Bottom Line on This Sweet Treat

Healthy ice cream could also be an honest substitute for commonplace varieties, particularly in case you’re counting energy. But that shouldn’t offer you license to eat greater quantities of it, and it definitely isn’t a health food. Limit your self to an occasional serving — not the entire pint.

The publish The Scoop on ‘Healthy’ Ice Cream: Is It Really Good for You? appeared first on UPMC HealthBeat.


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